At the service of producersand with an ambition for Brittany

4 areas of experimentation

The experimental station runs 4 programs for agroecological references:

home plein champ
Open-Field
Vegetables
home sous serres
Greenhouse Vegetables
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Ornamental
Horticulture
champi 2 lentin cours fructification
Cultivated Mushrooms

Your international contact: Jeanne Simon

Caté experimental station

Located in St Pol de Léon, at the heart of the vegetable and horticultural zone of Brittany, the station conducts applied research programs aimed at solving technical issues encountered in production or addressing changes in consumption trends.

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cate experimental station location in france

23

employees

16

hectares

9000

M² of greenhouses

4

Areas of activity

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